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Examine Este Informe sobre Indicadores de desempeño en SST

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Getting fish from sea to table involves quite a few steps in a standard supply chain, and unfortunately, each tends to produce waste. When it comes to commercial fishing, especially those operations still using bottom trawls or gillnets, there’s substantial bycatch—i.e., other species inadvertently caught and fish that don’t meet https://medinaempresarialsst.com/pausas-activas/

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