Cinnamon and clove-infused rice is layered around parts of chilli, cardamom and turmeric-marinated hen, then gradual cooked till the flavours merge with each other to make absolute perfection. Ginger strives to feed the individuals of Sydney authentic north Indian mughlai cuisine, whilst sitting down within an inviting, and peaceful ambiance. https://hemanimehmiindianrestaurant.com.au/sweet-shop/