Just to be sure I realize – it’s only the cayenne that provides warmth? Not the ground ancho Chile powder, as well? I am a spice wimp. Lol So I just want To make sure I regulate appropriately. Thanks! I love do-it-yourself spice blends and am fired up to do https://bookmarksoflife.com/story4005335/top-guidelines-of-red-chili-pepper-thread