Fragile hoki is best if cooked frozen, apart from when breading, deep frying or stuffing. Hoki contains a limited shelf lifestyle and should be cooked within 24 hours soon after it thaws. Don’t refreeze. Citrus fruits pair effectively with seafood and poultry. A squeeze of lemon can improve the flavors https://chanceodoak.ambien-blog.com/34742856/5-essential-elements-for-23hoki